Dal tadka | Dal fry

Dal tadka is Popular Punjabi recipe which is prepared by cooking toor dal with onion,tomato and tempered with oil or ghee ,cumin seeds,red chili,garlic,ginger,dry methi leaf  and the most important is the pearl onion which gives extra flavor to dal so dont miss to add pearl onions. This can be served with Jeera rice or…

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Green Moong dal | Mung Bean recipe

Green Moong dal is very healthy recipe which is prepared with garlic and Indian spices to give wonderful taste to dal. This Green Moong dal recipe goes well with dry roti or rice.Usually I have one bowl of this Green Moong dal recipe for lunch topped with lemon juice as it really helps to burn fat!!!…

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Vazhaipoo vadai | Banana flower fritters

Vazhaipoo vadai is easiest and tastiest way of consuming and this would be loved by everyone and for the people who dislike vazhaipoo because of its bitterness 😉 but this fritters tastes delicious. This recipe would be perfect snacks for kids from school.Healthy recipes can be made using vazhaipoo or banan flower as vazhaipoo poriyal…

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Cabbage Dal

Cabbage Dal is very healthy recipe which can be served with roti and also as soup by reducing the quantity of dal used in this recipe.I love cabbage as it is low calorie vegge! For most of my lunch ,I eat dry roti with cabbage dal or drink as hot soup. Ingredients: Moong dal –…

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